2026 Summer Fancy Food Show

DAVEIGA

Booth 2113

Daveiga is a Spanish food company based in Galicia (NW Spain), specialized in innovative bakery products inspired by tradition.Daveiga was created with a strong commitment to social responsibility, sustainability, and rural development. Our project combines:Traditional recipesModern innovationA responsible business modelWe operate from our facilities in Chantada (Lugo), producing high-quality baked goods for both national and international markets.Our Product: Mariñeiras®Mariñeiras® are a unique type of crispy bread toast inspired by the traditional“ship’s biscuit”, created by sailors to preserve bread naturally during long ocean journeys since the 15th century. Today, Daveiga has reinterpreted this concept into a modern, premium and versatile product.Key Features:Made with 100% natural ingredientsNo added sugars and no artificial additives Long shelf life and excellent resistance to humidityLight, crunchy and consistent textureVersatilityMariñeiras® create a new product category between bread and crackers:Bread substituteHealthy snackCanapé and appetizer baseSuitable for both sweet & savory pairingsThey maintain their crunch even hours after serving due to low moisture absorption. Product RangeWe offer a wide and flexible portfolio adapted to different markets:Natural range (classic, olive oil, seeds…)Organic (BIO) rangeSnacks rangeHORECA formats (canapé & catering solutions) Quality & Food SafetyDaveiga operates under a strict quality and food safety system, including internationally recognized standards such as:IFS Food (Food Safety certification)ISO 9001 (Quality Management)ISO 14001 (Environmental Management)CRAEGA (Organic production)V-Label (Vegan certification)