2026 Summer Fancy Food Show

CIFT

Booth 7118E

The Northwest Ohio Cooperative Kitchen (NOCK/CIFT) is dedicated to helping local food entrepreneurs build and grow successful businesses. With cutting-edge professional kitchen facilities, robust training, and regulatory guidance, we support local food entrepreneurs, cultivate small business growth, and accelerate local economic impact. Shared-use kitchen space is positioned to prepare market-ready food products. Our program allows users to rent commercial-grade equipment, share storage space, and access a network of resources, significantly reducing overhead costs when launching a business. Our goal is to develop sustainable business practices for users, followed by their advancement to private facilities.