2026 Summer Fancy Food Show

Campo Grande Inc

Booth 1053

Campo Grande brings authentic Spanish Ibérico to the U.S. through premium pork and traditional charcuterie sourced from family farms in Spain. Known as “The Wagyu of Pork™,” Ibérico is celebrated for its rich marbling, exceptional flavor, and tenderness. From fresh cuts to cured specialties and jamón experiences, Campo Grande is making one of Spain’s most iconic foods more accessible across retail, foodservice, and events.